Orange County Restaurant Week Is Back (March 8–14)
A few standout menus worth checking out
One of the best weeks of the year for food lovers in Orange County is back.
From March 8–14, more than 200 restaurants across OC are offering special multi-course menus as part of Orange County Restaurant Week. It’s a great opportunity to experience some of the area’s most well-known restaurants at a fixed price and try dishes that often highlight the chef’s signature style.
Whether you’re planning a date night, a night out with friends, or simply want to try somewhere new, Restaurant Week makes it easy to explore some incredible dining spots across the county.
Here are six standout menus that caught our attention this year.
Anaheim White House
📍 Anaheim
Set inside a beautifully restored historic mansion, Anaheim White House has long been one of Orange County’s most iconic Italian dining experiences.
For Restaurant Week, the menu features dishes like filet mignon with porcini sauce, delivering the classic, elevated Italian cuisine the restaurant is known for.
Restaurant Week Menu: $60
Bloom Restaurant + Bar
📍 San Juan Capistrano
Bloom offers modern comfort cuisine in a stylish space inspired by Napa Valley’s relaxed wine country atmosphere.
The Restaurant Week menu includes options like braised lamb shank or short rib, finishing with crème brûlée for dessert.
Restaurant Week Menu: $60
Farmhouse at Rogers Gardens
📍 Corona del Mar
Known for its fresh coastal flavors and seasonal ingredients, Farmhouse at Rogers Gardens is one of the most beloved farm-to-table restaurants in Orange County.
Their Restaurant Week offering includes dishes like citrus salad, herb-grilled swordfish, and strawberry rhubarb shortcake.
Restaurant Week Menu: $65
Five Crowns
📍 Corona del Mar
A true Orange County classic, Five Crowns is famous for its old-world English steakhouse atmosphere and legendary prime rib.
Restaurant Week highlights include duck confit, prime rib chili, and banana cream pie.
Restaurant Week Menu: $80
Sushi Roku
📍 Newport Beach / Corona del Mar area
If you’re in the mood for something upscale and Japanese-inspired, Sushi Roku is offering a premium tasting experience for Restaurant Week.
Expect dishes like toro carpaccio, A5 wagyu, and carnival cake dessert.
Restaurant Week Menu: $150
Why Restaurant Week Is Worth Checking Out
Restaurant Week is a great reminder of just how strong Orange County’s dining scene has become. With more than 200 participating restaurants, it’s the perfect excuse to explore a new neighborhood, try a restaurant that’s been on your list, or revisit an old favorite.
If you’re planning a night out this week, it might be worth making reservations early since many of these spots tend to fill up quickly.
Restaurant Week runs March 8 through March 14.
If you try one of these restaurants, I’d love to hear which one you went to.
